Warren Lodge sleeps eighteen in bunked rooms of two and four beds. There is a hall which is used for dining and activities. The kitchen has all the essential crockery, cutlery and pots and pans provided and includes a gas oven, hot water boiler, fridge and freezer.
Weekend bookings usually commence at 6pm on Friday and end at 4pm on Sunday to ensure cleaning time if there are groups booked in before or afterwards. If different timings are required, this can be discussed at the time of booking.
Download our Risk Assessment from here: WarrenLodge.pdf
